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Group Party Menu options

The Huntsman

Large Group Bookings, Buffets & reduced menus

spring/summer 2015

In order to keep your group dining experience as smooth and hassle free as possible, we have a few polite but simple requests:

  • ‘A group Party’ is considered of bookings over 10 people
  • A pre order is required at least 3 days before your booking date.
  • Full Group menu and A la Carte menu runs from Monday to Saturday
  • For large parties on a Sunday, please be advised that menu choices are subject to availability due to our menu being rotated on a weekly basis. Therefore a pre order is not required on a Sunday unless there have been specific requests agreed with management at the time of your booking.
  • Where a pre order is not possible, the group party menu will be given out on the day, by limiting choices slightly we can ensure your food is delivered as quickly as possible without complications.

Thank you for your understanding and Co-operation

 

Reduced menu: For any large booking over a table of 10

Menu A: For Lunch time ramblers who need a light lunch deal

Menu B/C/D: Ideal for Lunch and Dinner 2/ 3 course deal …

Buffets: Hot & cold Buffet options available, Maximum buffet 100 guests

 

 

Pre Order Form

Please inform us of any special requirements of Allergies

Name of Guest Starter Main Dessert Side Orders
         
         
         
         
         
         
         
         
         
         
         
         
         
         
         
         
         
         
         
         

 

 

Large party reduced menu

To Start

Homemade soup of the day ~ warm bread & butter £4.95

Walnut Crusted Goats cheese ~ balsamic beetroot, apple and rocket salad~ basil Oil £5.50

Potted smoked Mackerel ~ peppercorn butter~ pickled fennel salad & homemade red pepper bread £5.50

Crab & prawn cocktail with bloody Mary mayonnaise, avocado puree & toasted sourdough bread £5.95

Chicken liver & Port Parfait ~ pineapple and ginger chutney~ toasted brioche ~ dressed leaves £5.50

 Lighter options

Spring Salad: Roasted beetroot ~ Asparagus ~ Halloumi ~ Pickled fennel ~ Sautéed potatoes ~ Rocket ~ Cherry tomatoes ~   Honey dressing £9.95  Add Chicken or Mackerel £3.00 supplement

Cajun Spiced Chicken salad: Guacamole~ Mixed Salad ~ Sour cream dressing ~ Crispy Onions £9.50

 Good Old Fashioned Pub Grub

Beer Battered Cod ~ hand cut chips, mushy peas and Tartare sauce £10.95

Harissa Spiced lamb Burger ~ fried Halloumi ~ Mint Mayonnaise ~ Toasted Focaccia ~ Sweet potato fries~ Salad £12.95

The Huntsman Pie of the day ~ Buttered new potatoes ~ Spring vegetables £10.95

Shropshire ham (served cold) & free range eggs ~ hand cut chips ~ dressed salad   £10.50

 Posh Nosh

Parmesan & Garlic breaded Chicken breast ~ baby Ratatouille ~ red pepper & Basil Ragout ~ Basil mash ~ Balsamic dressed rocket £13.95

Dijon & Parsley Crusted Rump of Lamb (served pink) ~ handpicked wild garlic & Pearl Barley Risotto ~ Spring vegetable ~Red Wine Jus £16.95

Pan fried fillet of Seabass ~ Crab and Chive Fishcake ~ Tomato Carpaccio ~ Beetroot salad ~ Pink grapefruit dressing £13.95

Asparagus, Pea, wild garlic & Pearl Barley Risotto ~ Rocket & Cherry Tomato salad ~ soft poached Duck Egg ~ Crispy Onions £12.50

 From the Char-Grill

8oz Shropshire Sirloin steak£ 17.95

All with grilled Plum tomato ~ flat mushroom ~ homemade battered onion rings & hand cut chips

Steak sauces ~ Bourbon BBQ ~ Stilton ~ Garlic butter ~ Peppercorn £1.75

 Sandwiches served with Fries & Dressed Salad (served till 5:45)

Sandwiches come with fries & mixed salad

Shropshire ham, Piccalilli mayo ~ baby gem, on ciabatta £6.50

Cajun chicken wrap ~ Sour cream~ Avocado ~ dressed Rocket ~ Chilli jam £6.50

Sundried tomato, goat’s cheese and onion chutney on ciabatta £6.95

Crab, prawn & avocado sandwich on Granary loaf £6.95

Fish Finger Sandwich with baby gem, tartare sauce, chips & door stop bread! £7.25

Shropshire Minute Steak & Blue cheese with mustard mayo, rocket, parmesan & tomato on toasted ciabatta £8.95

 

 

Option (A): £8.95 per person

Lunch time Ramblers Soup & a Sandwich Deal 

Option A: RamblersSoup & Sandwich(Lunch time Menu) £8.95 per person

Cuppa Soup of the day, a Sandwich of your choice & a few Chunky Chips

Shropshire Ham, Piccalilli Mayonnaiseand Baby gem ~ Ciabatta

Smoked salmon ~ Pickled Beetroot & Cucumber ~ Crème fraiche on brown bread

Beer Battered Fish Finger Sandwich ~ Baby gem ~ tartare sauce ~Door stop bread!

 Walnut Crusted Goats cheese & Mediterranean Vegetable Bruschetta

 Cajun Chicken Wrap ~ Sour cream~ Avocado ~ Dressed Rocket ~ Chilli jam

 

Option (B): Pub Classics 

2 courses £13.95

3 courses £15.95

 Starters

  • Homemade soup of the day ~ warm bread & butter
  • Chicken liver & Port Parfait ~ Pineapple and Ginger Chutney~ Toasted brioche ~ dressed leaves 
  • Walnut Crusted Goats cheese ~ Balsamic Beetroot, Apple and Rocket Salad~ Honey Vinaigrette 
  • Crab & prawn cocktail with bloody Mary mayonnaise, avocado puree & toasted sourdough bread

     Mains

  • Beer Battered Cod ~ hand cut chips, mushy peas and Tartare sauce
  • The Huntsman Pie of the day ~ Buttered new potatoes ~ Spring vegetables
  • Duck Egg, Smoked Applewood cheddar and Spinach omelette ~ hand cut chips ~Dressed leaves
  • Shropshire ham (served cold) & free range eggs ~ hand cut chips ~ dressed salad

Desserts

  • Lemon tart fruit compote and crushed meringue
  •  Sticky toffee pudding with toffee sauce and ice-cream
  •  Selection of ice-creams 
  • Chocolate brownie with chocolate sauce and vanilla ice cream

 

 

Option (C): Occasion Dining

2 courses £17.95

3 courses £21.95

 

Starters

  • Homemade soup of the day ~ warm bread & butter
  • Griddled Asparagus ~ poached Duck egg~ Crispy prosciutto ~ Creamy Truffle Dressing
  • Potted smoked Mackerel ~ Peppercorn butter~ Pickled Fennel salad & Homemade Red pepper bread
  • Homemade Pork Fidget pie ~ Piccalilli Mayo ~ Watercress salad

    Mains

  • Parmesan & Garlic breaded Chicken breast ~ baby Ratatouille ~ red pepper & Basil Ragout ~ Basil mash ~ Balsamic     dressed rocket
  • Pan fried fillet of Seabass ~ Crab and Chive Fishcake ~ Tomato Carpaccio ~ Beetroot salad ~ Pink grapefruit dressing
  • Asparagus, Pea, wild garlic & Pearl Barley Risotto ~ Rocket & Cherry Tomato salad ~ soft poached Duck Egg ~ Crispy Onions
  • Crispy Confit Belly Pork & king Scallops ~ Creamy mash ~ Buttered wilted Spring cabbage ~ Sautéed Chorizo ~ Apple puree ~ Port Jus

Desserts

  • Rhubarb & Honey Crème brulee ~ homemade shortbread
  • Chocolate brownie with chocolate sauce and vanilla ice cream
  • Sticky toffee pudding with toffee sauce and ice-cream
  • Blackberry Cheesecake ~  scorched meringue & caramelised pears

 

Option (D): Occasion Dining

2 courses £15.95

3 courses £18.95

Starters

  • Homemade soup of the day ~ warm bread & butter
  • Chicken liver & Port Parfait ~ Pineapple and Ginger Chutney~ Toasted brioche ~ dressed leaves
  • Walnut Crusted Goats cheese ~ Balsamic Beetroot, Apple and Rocket Salad~ Honey Vinaigrette
  • Chefs Bourbon BBQ Pork Ribs~ Home-made Coleslaw ~ Crispy Onions

  Mains

  • Harissa Spiced lamb Burger ~ fried Halloumi ~ Mint Mayonnaise ~ Toasted Focaccia ~ Sweet potato fries~ Salad
  • Seafood Tagliatelle: Mussel meat ~ Prawns ~ Smoked Salmon ~ Tomato & Spinach ragout ~ Parmesan & Rocket salad
  • Cajun Spiced Chicken salad: Guacamole~ Mixed Salad ~ Sour cream dressing ~ Crispy Onions
  •  8oz Shropshire Sirloin steak ~ grilled Plum tomato ~ flat mushroom ~ homemade battered onion rings & hand cut chips   ~   Peppercorn…(£4.00 Supplement Per Person for sirloin steak)

Desserts

  • Apple crumble& Custard
  • Chocolate brownie with chocolate sauce and vanilla ice cream
  • Lemon tart fruit compote and crushed meringue
  • Selection of ice-creams

Buffet options

Cold Buffet.  (A) £8.95 per person

British Lunch time Buffet

Selection of sandwiches:

  • Ham & Tomato
  • Cheese & Pickle
  • Egg & Cress
  • Prawn marie rose

Along with……

  • Pork pies
  • Quiche (Vegetable)
  • Sausage rolls
  • Chicken liver pate with onion marmalade and croutes
  • Crisps
  • Coleslaw
  • Mixed salad

 

 Cold Buffet (B) £9.95 per person

Afternoon Tea Buffet

  • Platter of cold meats:

Ham, Beef, Salami, chorizo

  • Finger Sandwiches:

Smoked salmon & Cream cheese

Cheese & Cucumber

Egg & Cress

Roast Beef & Mustard

Along with….

  • Crisps selection
  • Scones, Jam & Clotted cream
  • Selections of cakes:
  • Victoria sponge, Carrot cake, Coffee & walnut cake
  • Homemade shortbread
  • Tea & Coffee Included 

 

Cold Buffet extras add £1.00 pp

  • Onion Bhaji
  • Cheese & Tomato Pizza
  • Pasta salad
  • Potato & Chive Salad
  • Vegetable samosa

 

 

 Hot Buffet (A)  £11.95

 British Classic Buffet

  • Shepherd’s Pie
  • Seasonal vegetables
  • Vegetable/Chicken Curry
  • Aromatic Basmati Rice
  • Chips
  • Garlic Bread

 

Hot Buffet (B) £11.95 per person

Mediterranean Buffet

  • Beef/ vegetable Lasagne
  • Tomato & Basil Vegetable/ Chicken Pasta Bake
  • Garlic Bread
  • Chips
  • Mixed salad
  • Olives
  • Lemon & Apricot Cous cous

 

 Hot Buffet

Extras add £1.00 pp

  • Cajun Potatoes Wedges
  • Naan bread
  • Sweet potato fries

 

Extras add £2.00 pp

  • Vegetable ratatouille
  • Honey & Mustard Glazed sausage bites

 

Extras add £3.00pp

  • Bbq sauce chicken wings
  • Southern fried chicken wings

Extras Add £4.00 pp

  • Side of Poached Salmon
  • Lamb Tagine

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