New Years Eve

NewYears Eve

Champagne on arrival

Entertainment from 9pm

with warm bread & butter (V)

with root vegetable chutney & toast

with sun blushed tomatoes, wild rocket & pesto

with pancetta, whiskey cream sauce & ciabatta

with cucumber & spring onion salad and hoi sin sauce (V)

with fondant potatoes, buttered green beans, crackling and red wine gravy

with sun blushed tomato, wild mushroom & tarragon crust, dauphinoise potatoes, tenderstem broccoli & pepper sauce

with dill & lemon mash, asparagus, king prawn & champagne sauce

with mint & red currant sauteed potatoes, peas, kale, baby onions and red wine sauce

with peashoots and aged balsamic (V)

with creme anglaise

passionfruit coulis, vanilla ice-cream & a mint crisp

with vanilla ice-cream

with frosted raspberries and fruit coulis

with onion chutney

All food allergies are catered for with Gluten free menus available on arrival

Any other allergies please inform a member of staff during booking and we will have a list of allergens and a suitable menu available